American arrowroot

American arrowroot
noun
white-flowered West Indian plant whose root yields arrowroot starch
Hypernyms: ↑maranta

Useful english dictionary. 2012.

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  • Arrowroot — Ar row*root , n. 1. (Bot.) A white flowered west Indian plant of the genus {Maranta}, esp. {Maranta arundinacea}, now cultivated in many hot countries. Its root yields {arrowroot starch}. It said that the Indians used the roots to neutralize the… …   The Collaborative International Dictionary of English

  • arrowroot starch — Arrowroot Ar row*root , n. 1. (Bot.) A white flowered west Indian plant of the genus {Maranta}, esp. {Maranta arundinacea}, now cultivated in many hot countries. Its root yields {arrowroot starch}. It said that the Indians used the roots to… …   The Collaborative International Dictionary of English

  • arrowroot — Maranta Ma*ran ta, prop. n. [NL.] (Bot.) A genus of endogenous plants found in tropical America, and some species also in India. They have tuberous roots containing a large amount of starch, and from one species ({Maranta arundinacea}, the… …   The Collaborative International Dictionary of English

  • arrowroot starch — Maranta Ma*ran ta, prop. n. [NL.] (Bot.) A genus of endogenous plants found in tropical America, and some species also in India. They have tuberous roots containing a large amount of starch, and from one species ({Maranta arundinacea}, the… …   The Collaborative International Dictionary of English

  • arrowroot — [ar′ōro͞ot΄, ar′ōroot΄, er′ōro͞ot΄, er′ōroot΄] n. [altered, from use as antidote for poisoned arrows < Arawakan aru aru, lit., meal of meals] 1. any of a number of tropical plants of various families with clumplike roots; esp., a West Indian… …   English World dictionary

  • arrowroot — /ar oh rooht , root /, n. 1. a tropical American plant, Maranta arundinacea, the rhizomes of which yield a nutritious starch. 2. the starch itself. 3. any of several other plants yielding a similar starch. 4. the starch of these plants, used in… …   Universalium

  • arrowroot — ar·row·root (ăr’ō ro͞ot′, ro͝ot′) n. 1) a) A starch obtained from the rhizomes of a tropical American perennial herb (Maranta arundinacea). It is used especially in cooking as a thickener. b) The rhizome of this plant, cooked and eaten as a… …   Word Histories

  • arrowroot — noun Date: 1696 1. a. any of a genus (Maranta of the family Marantaceae, the arrowroot family) of tropical American plants with tuberous roots; especially one (M. arundinacea) whose roots yield an easily digested edible starch b. any of several… …   New Collegiate Dictionary

  • arrowroot — [17] Arrowroot, a tropical American plant with starchy tubers, gets its name by folk etymology, the process whereby an unfamiliar foreign word is reformulated along lines more accessible to the speakers of a language. In this case the word in… …   The Hutchinson dictionary of word origins

  • arrowroot — [17] Arrowroot, a tropical American plant with starchy tubers, gets its name by folk etymology, the process whereby an unfamiliar foreign word is reformulated along lines more accessible to the speakers of a language. In this case the word in… …   Word origins

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